Balconi Trancetto Cacao 280g
Tradition meets taste in our classic sponge cake filled with a delicate cocoa cream
sugar, WHEAT flour, EGGS, glucose-fructose syrup, vegetable fats (palm), reconstituted skimmed MILK, fat-reduced cocoa powder (2,3%), sunflower oil, skimmed MILK powder, flavourings, emulsifiers: mono- and diglycerides of fatty acids, HAZELNUT paste, raising agents: ammonium hydrogen carbonate, sodium hydrogen carbonate, disodium diphosphate; salt, MILK proteins, WHEAT starch. May contain other NUTS, SOYA and MUSTARD.
Specifications
| Brand | Balconi |
| Confectionery | Pastries |